Sous Chef At The Oncenter

Legends Global

Syracuse, New York, US
Base: $55,000-$60,000; bonus/equity: not specified...
High-volume culinary environment
Food safety and sanitation compliance
Menu item preparation and execution
Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career

Job Summary

  • Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career.
  • The Sous Chef will support culinary operations and ensure timely delivery for events.
  • A competitive salary and generous benefits package are offered to successful candidates.

Matching Summary

Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career.

Salary

Base: $55,000-$60,000; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life and disability insurance, paid vacation, 401k plan

Skills & Requirements

Must-have

  • High-volume culinary environment
  • Food safety and sanitation compliance
  • Menu item preparation and execution

Nice-to-have

  • Leadership and coaching skills
  • Ability to work flexible hours
  • Creative food presentation

Key Requirements

  • Minimum of four years in banquet facility
  • Two-year associate degree in culinary arts
  • Previous leadership experience preferred

Work Rights

Not specified

Tailored Resume

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