2º Jefe De Cocina - Barceló Playa Blanca

Barcelo

Lanzarote, Spain
Kitchen management experience
Cost control skills
Team leadership abilities
Barceló Group is a leading hotel chain with a commitment to guest satisfaction and team well-being

Job Summary

  • Barceló Group is a leading hotel chain with a commitment to guest satisfaction and team well-being.
  • The role involves supporting the Head Chef in managing kitchen processes and ensuring quality service.
  • Employees benefit from career development opportunities and training programs tailored to their roles.

Matching Summary

Barceló Group is a leading hotel chain with a commitment to guest satisfaction and team well-being.

Skills & Requirements

Must-have

  • Kitchen management experience
  • Cost control skills
  • Team leadership abilities

Nice-to-have

  • High English proficiency
  • Creativity in cooking
  • Strong interpersonal skills

Key Requirements

  • Higher vocational training in kitchen management
  • Minimum 1 year of similar experience
  • Knowledge of hospitality and cooking

Work Rights

Not specified

Tailored Resume

Cover Letter