Director Of Food & Beverage

Sofitel Brisbane Central

Maynooth, Ireland
On-site
Implement highest standard operating procedures
Recruit, train, mentor, and manage team
Achieve payroll and gp percentages
Carton House, a Fairmont-managed five-star resort in Ireland, is seeking a Director of Food & Beverage to oversee and elevate their food service operations. The ideal candidate should possess a strong background in hospitality management, with extensive experience in similar roles, and a commitment to delivering exceptional guest experiences

Job Summary

  • We are currently recruiting a Director of Food & Beverage to join our Team team at Carton House.
  • Duties and responsibilities include but are not limited to implementing and maintaining the highest standard operating procedures for all food services, recruiting, training, mentoring, and managing a high-performing team, and overseeing the hotel's conference and events operations.
  • Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience.

Matching Summary

Match Score: 85

Carton House, a Fairmont-managed five-star resort in Ireland, is seeking a Director of Food & Beverage to oversee and elevate their food service operations. The ideal candidate should possess a strong background in hospitality management, with extensive experience in similar roles, and a commitment to delivering exceptional guest experiences.

Skills & Requirements

Must-have

  • Implement highest standard operating procedures
  • Recruit, train, mentor, and manage team
  • Achieve payroll and GP percentages
  • Oversee conference and events operations
  • Develop and manage F&B budget

Nice-to-have

  • Service oriented with eye for details
  • Passion and innovative for Food & Beverage
  • Outgoing, bubbly and confidence
  • Strong team focus and team atmosphere

Key Requirements

  • Bachelor Degree in Hospitality Management
  • 3-5 years experience in similar role
  • Full flexibility and shift work required
  • Real understanding of hotel operation
  • Ability to work on own initiative
  • Excellent communication skills

Work Rights

Not specified

Tailored Resume

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