F&b Supervisor

Montgomery Country Club

Laytonsville, MD, US
Base: $20.00 - $30.00; bonus/equity: not specified...
Not specified (assumed onsite)
Oversee daily operations
Train and supervise staff
Monitor food and beverage quality
Montgomery Country Club is seeking a Food and Beverage Supervisor to oversee dining operations, ensuring exceptional service and quality. The ideal candidate should possess supervisory experience in the food and beverage industry, strong leadership skills, and a commitment to customer satisfaction

Job Summary

  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
  • Responsibilities include overseeing and coordinating daily restaurant and banquet operations, training and supervising staff, and monitoring high standards of food and beverage quality.
  • Team Member Lifestyle Perks include medical, dental, vision insurance, paid time off, 401(k) plan and match, and career growth opportunities.

Matching Summary

Match Score: 85

Montgomery Country Club is seeking a Food and Beverage Supervisor to oversee dining operations, ensuring exceptional service and quality. The ideal candidate should possess supervisory experience in the food and beverage industry, strong leadership skills, and a commitment to customer satisfaction.

Salary

Base: $20.00 - $30.00; Bonus/Equity: Not specified; Benefits: Medical, mental health, dental, and vision insurance, Life Insurance, Accident & Critical Illness Insurance, Pet Insurance, Paid time off, 401(k) plan and match, Holiday pay, Food & Beverage discounts, Golf & Tennis benefits, Employee assistance program

Skills & Requirements

Must-have

  • oversee daily operations
  • train and supervise staff
  • monitor food and beverage quality
  • address customer concerns
  • manage inventory levels
  • control costs and minimize waste

Nice-to-have

  • anticipating needs
  • forging connections
  • elevating experiences
  • grateful spirit
  • humble heart
  • respect for one another

Key Requirements

  • Previous supervisory experience in food and beverage
  • Knowledge of food safety regulations
  • Ability to multitask in fast-paced environment
  • Flexibility to work evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter