Not specified; benefits: 60% health insurance; tra...
On-site
Cap cuisine or bac pro cuisine qualification
Significant culinary experience required
Experience with catering operations preferred
Saintclair is seeking a Chef(fe) de Partie Cuisine to join their culinary team in Saint Ouen L'Aumône, France. The ideal candidate should have a CAP or Bac pro in cuisine and some experience in a kitchen, with a focus on organization, teamwork, and adherence to hygiene standards
Job Summary
The role involves preparing products, executing recipes, and organizing the work of junior staff while maintaining strict hygiene standards.
Candidates are expected to integrate responsible purchasing commitments into menu creation and identify eco-responsible ingredients.
The company offers benefits including 60% health insurance coverage, 80% public transport reimbursement, and access to international career opportunities.
Matching Summary
Match Score: 80
Saintclair is seeking a Chef(fe) de Partie Cuisine to join their culinary team in Saint Ouen L'Aumône, France. The ideal candidate should have a CAP or Bac pro in cuisine and some experience in a kitchen, with a focus on organization, teamwork, and adherence to hygiene standards.
Salary
Not specified; Benefits: 60% health insurance; Transport: 80% reimbursement or 175€ annual mobility allowance