Host

BHC

Not specified, Not specified, US
Warmly greet guests
Manage reservations and waitlist
Communicate wait times
The primary role of the Host is to warmly welcome guests and ensure they have a positive start to their dining experience

Job Summary

  • The primary role of the Host is to warmly welcome guests and ensure they have a positive start to their dining experience.
  • Manage reservations, seating arrangements, and waitlist, communicating effectively with the serving team for seamless service.
  • Exceptional organizational and customer service skills are key to creating a memorable dining experience for all guests.

Matching Summary

The primary role of the Host is to warmly welcome guests and ensure they have a positive start to their dining experience.

Skills & Requirements

Must-have

  • Warmly greet guests
  • Manage reservations and waitlist
  • Communicate wait times
  • Maintain host station organization
  • Ensure clean and presentable menus
  • Speak, read, write primary language
  • Basic computer skills

Nice-to-have

  • Suggestive selling techniques
  • Knowledge of table settings
  • Describe menu items and preparation

Key Requirements

  • High school diploma or equivalent
  • Prior hospitality/food & beverage experience preferred
  • Complete knowledge of POS system
  • Ability to lift at least 30 lbs
  • Stand and move for 8 hours

Work Rights

Not specified

Tailored Resume

Cover Letter