Cook

AdventHealth

MANCHESTER, Kentucky, US
Base: $15.61 - $24.98; bonus/equity: not specified...
Culinary production records
Sanitary kitchen environment
Food safety and minimize waste
Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards

Job Summary

  • Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.
  • Maintain a clean and sanitary kitchen environment, ensuring all equipment and surfaces meet health standards and recording temperatures according to regulatory requirements.
  • AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ.

Matching Summary

Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.

Salary

Base: $15.61 - $24.98; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance, Paid Time Off, 403-B Retirement Plan, Parental Leave, Career Development, Well-being Resources, Mental Health Resources, Pet Benefits

Skills & Requirements

Must-have

  • Culinary production records
  • Sanitary kitchen environment
  • Food safety and minimize waste
  • Efficient food service delivery
  • Communicate needs
  • Basic computer skills

Nice-to-have

  • Extend the Healing Ministry of Christ
  • Wholeness of each person
  • Grow spiritually
  • Purpose-minded team
  • Creativity in food preparation

Key Requirements

  • 1+ foodservice experience
  • High School Grad or Equiv
  • Therapeutic diet preparation knowledge
  • Hospital or nursing home foodservice environment

Work Rights

Not specified

Tailored Resume

Cover Letter