Cook Ontario Convention Center

ASM Global

Ontario, CA, US
Base: $19.00 an hour; bonus/equity: not specified;...
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Fast-paced high-pressure work environment
Sanitary food handling practices
Kitchen station setup and closing
** ASM Global is seeking a part-time Kitchen Cook for the Ontario Convention Center. The ideal candidate will have food service experience and a strong work ethic, with a focus on teamwork and maintaining high sanitation standards. **

Job Summary

  • The Kitchen Cook is responsible for preparing a variety of foods including meat, seafood, poultry, and vegetables in a timely and consistent manner.
  • Employees must maintain a prepared and sanitary work area while adhering to strict safety procedures and food handling guidelines.
  • The role requires flexibility to work evenings, weekends, and holidays within a dynamic team environment at the Ontario Convention Center.

Matching Summary

Match Score: 75

** ASM Global is seeking a part-time Kitchen Cook for the Ontario Convention Center. The ideal candidate will have food service experience and a strong work ethic, with a focus on teamwork and maintaining high sanitation standards. **

Salary

Base: $19.00 an hour; Bonus/Equity: Not specified; Benefits: Training cost covered; Compensated time for certification course

Skills & Requirements

Must-have

  • Fast-paced high-pressure work environment
  • Sanitary food handling practices
  • Kitchen station setup and closing
  • Allergen-safe dish preparation
  • Waste control and spoilage recording

Nice-to-have

  • Strong sense of initiative
  • Positive attitude and teamwork
  • Resourceful problem solving skills
  • Professional appearance and demeanor
  • Excellent organizational planning skills

Key Requirements

  • Minimum 18 years of age
  • High school diploma or GED
  • At least 1-year previous food service experience
  • Valid San Bernardino County Food Handlers Card
  • Certification obtained within 30 days of hire

Work Rights

Not specified

Tailored Resume

Cover Letter