Food Safety Program Manager

Syscon

Honolulu, HI, US
Base: $85,800.00 - $128,800.00; bonus/equity: not ...
Fully remote
5 years experience in food safety
Knowledge of food safety regulations
Experience with haccp and gmp
The Manager, Food Safety Program is responsible for leading food safety initiatives at Sysco's operating sites

Job Summary

  • The Manager, Food Safety Program is responsible for leading food safety initiatives at Sysco's operating sites.
  • This role involves executing food safety strategies and ensuring compliance with regulatory requirements.
  • Sysco offers a competitive salary range and benefits, with opportunities for professional growth.

Matching Summary

The Manager, Food Safety Program is responsible for leading food safety initiatives at Sysco's operating sites.

Salary

Base: $85,800.00 - $128,800.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • 5 years experience in food safety
  • knowledge of food safety regulations
  • experience with HACCP and GMP

Nice-to-have

  • strong communication and relationship building skills
  • ability to work independently
  • flexible and adaptable to change

Key Requirements

  • High School or GED equivalent
  • valid driver's license
  • certifications in food safety preferred

Work Rights

Not specified

Tailored Resume

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