Assistant Club Manager Perishable

BJ's Wholesale Club

Base: starting from $63,750.00; bonus/equity: not ...
Not specified.
4+ years retail operations management experience
Strong leadership and team development skills
Food safety and operational compliance knowledge
BJ's Wholesale Club is seeking an Assistant Club Manager in Perishables to support club operations and ensure high standards in service and performance. The role demands strong leadership, operational acumen, and a commitment to developing team members while ensuring compliance with safety and quality standards

Job Summary

  • The Assistant Club Manager in Training prepares individuals to assume leadership roles in Merchandising, Perishables, or Member Experience departments.
  • Team members receive comprehensive benefits including weekly pay, free memberships, and a 401(k) company match.
  • The role requires maintaining GOLD standards for club conditions while ensuring food safety and operational excellence.

Matching Summary

Match Score: 85

BJ's Wholesale Club is seeking an Assistant Club Manager in Perishables to support club operations and ensure high standards in service and performance. The role demands strong leadership, operational acumen, and a commitment to developing team members while ensuring compliance with safety and quality standards.

Salary

Base: Starting from $63,750.00; Bonus/Equity: Not specified; Benefits: Weekly pay, free memberships, health benefits, 401(k) match

Skills & Requirements

Must-have

  • 4+ years retail operations management experience
  • Strong leadership and team development skills
  • Food safety and operational compliance knowledge
  • Labor planning and scheduling expertise
  • Inventory control and shrink management

Nice-to-have

  • Strategic thinking and data-driven decision making
  • Experience with omni-channel procedures
  • Commitment to inclusive culture building
  • Ability to drive sales performance trends

Key Requirements

  • 4+ years of retail store or supermarket operations manager experience
  • Valid ServSafe Food Safety Certification required
  • Forklift operator certification required
  • High school diploma or college degree preferred
  • Must be at least 18 years of age

Work Rights

Not specified

Tailored Resume

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