FOOD OUTLET MANAGER

HAN'S CAFE & CAKE HOUSE PTE. LTD.

Singapore
Daily outlet operations management
Sales and business results delivery
Safety and qsc compliance
This position is responsible for managing 1-2 outlets including daily operations and ensuring excellent service quality

Job Summary

  • This position is responsible for managing 1-2 outlets including daily operations and ensuring excellent service quality.
  • The role requires leading the team to deliver positive business results while maintaining high standards of safety and quality.
  • Candidates with insufficient F&B experience but high interest may be considered for a Management Trainee position with full training.

Matching Summary

Match Score: 75

This position is responsible for managing 1-2 outlets including daily operations and ensuring excellent service quality.

Skills & Requirements

Must-have

  • Daily outlet operations management
  • Sales and business results delivery
  • Safety and QSC compliance
  • Team morale and training leadership

Nice-to-have

  • High interest in F&B supervisory roles
  • Commitment to customer satisfaction
  • Positive contribution to area business

Key Requirements

  • F&B supervisory experience preferred
  • Management trainee track available for interested candidates

Work Rights

Not specified

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