Qualified minimum wage; final offer depends on exp...
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Standing and walking for extended periods
Lifting up to 25 pounds without assistance
Reading and visually verifying menu information
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Marriott International is seeking a Food & Beverage Service Expert Lead in Luxembourg to enhance the dining experience for guests by providing exceptional service. The role requires a proactive approach to customer service, with responsibilities including table setting, guest interaction, and ensuring a safe and clean workplace.
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Job Summary
The role focuses on building a memorable and unique dining experience rather than just serving food.
Employees must be prepared to stand, walk, and lift objects weighing up to 25 pounds without assistance.
Marriott offers perks including discounted hotel rates worldwide, lunch support, and professional development opportunities.
Matching Summary
Match Score: 75
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Marriott International is seeking a Food & Beverage Service Expert Lead in Luxembourg to enhance the dining experience for guests by providing exceptional service. The role requires a proactive approach to customer service, with responsibilities including table setting, guest interaction, and ensuring a safe and clean workplace.
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Salary
Qualified minimum wage; Final offer depends on experience; Not specified
Skills & Requirements
Must-have
Standing and walking for extended periods
Lifting up to 25 pounds without assistance
Reading and visually verifying menu information
Professional appearance and communications
Following company policies and procedures
Nice-to-have
Creating memorable guest dining experiences
Initiative in delivering wide range of services
Collaboration in diverse international environment