Competitive salary commensurate with experience; c...
Not specified (likely onsite based on job responsibilities)
Prepare meals according to dietary guidelines
Maintain food safety and temperature logs
Manage kitchen inventory and stock rotation
Summit BHC is seeking a Cook for the Wooded Glen Recovery Center in Henryville, Indiana, to prepare nutritious meals for clients and staff while adhering to dietary guidelines and safety standards. The ideal candidate should have experience in institutional food service and possess relevant culinary certifications
Job Summary
The Cook is responsible for implementing menus and coordinating food preparation to serve clients, staff, and visitors with appealing, nutritious meals.
Employees must strictly adhere to food sensitivity/allergy requirements, sanitary guidelines, and proper infection control procedures during all kitchen activities.
Wooded Glen Recovery Center offers a comprehensive benefit plan and competitive salary while valuing the unique strengths of the military community.
Matching Summary
Match Score: 85
Summit BHC is seeking a Cook for the Wooded Glen Recovery Center in Henryville, Indiana, to prepare nutritious meals for clients and staff while adhering to dietary guidelines and safety standards. The ideal candidate should have experience in institutional food service and possess relevant culinary certifications.
Salary
Competitive salary commensurate with experience; Comprehensive benefit plan included
Skills & Requirements
Must-have
Prepare meals according to dietary guidelines
Maintain food safety and temperature logs
Manage kitchen inventory and stock rotation
Follow sanitary and infection control procedures
Direct staff in meal preparation and serving
Nice-to-have
Experience in institutional food service settings
Knowledge of therapeutic menu requirements
Ability to preserve nutritional benefits in cooking
Strong organizational skills for scheduling
Key Requirements
High school graduate or equivalent required
Two or more years experience in institutional food service preferred
SERV Safe Certification or similar food safety certification required