F&b Assistant Sushi Chef - Koma

Marina Bay Sands

Marina Bay Sands, Singapore
Management of kitchen section
Food preparation to restaurant standards
Compliance with health and safety regulations
Join a team of culinary masters at Marina Bay Sands

Job Summary

  • Join a team of culinary masters at Marina Bay Sands.
  • Ensure food quality and safety standards are met consistently.
  • Support and train junior chefs to enhance their skills.

Matching Summary

Join a team of culinary masters at Marina Bay Sands.

Skills & Requirements

Must-have

  • Management of kitchen section
  • Food preparation to restaurant standards
  • Compliance with health and safety regulations

Nice-to-have

  • Effective communication skills
  • Team collaboration
  • Time management skills

Key Requirements

  • Diploma in Culinary Arts
  • Minimum 5 years of kitchen experience
  • Food hygiene and safety certification

Work Rights

Not specified

Tailored Resume

Cover Letter