Dietary Aide - Ahwatukee Post Acute

Cherrydalepa

Set up meal trays and serve food
Operate dishwasher and check temperatures
Maintain clean and sanitary kitchen environment
The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook with daily food service routines

Job Summary

  • The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook with daily food service routines.
  • Employees must operate the dishwasher, monitor chlorine concentration and water temperatures, and maintain a clean and sanitary kitchen environment.
  • This role requires the ability to lift up to 50 pounds frequently and possess a valid food handlers' certificate.

Matching Summary

The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook with daily food service routines.

Skills & Requirements

Must-have

  • Set up meal trays and serve food
  • Operate dishwasher and check temperatures
  • Maintain clean and sanitary kitchen environment
  • Lift up to 50 pounds frequently
  • Follow recipes and technical procedures

Nice-to-have

  • Ability to work in cooperation with all departments
  • Participate in orientation and ongoing training
  • Effective communication with managers and staff

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers' certificate
  • Ability to read technical procedures and recipes

Work Rights

Not specified

Tailored Resume

Cover Letter