Cook

University of Arkansas for Medical Sciences

Little Rock, Arkansas, United States
Commensurate with education + experience; not spec...
Prepare a wide range of foods
Work during inclement weather
Work rotating weekends and holidays
The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons

Job Summary

  • The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons.
  • UAMS offers amazing benefits and perks including Health, Holiday, Vacation and Sick Leave, Education discount for staff and dependents, and Retirement matching.
  • The University of Arkansas for Medical Sciences (UAMS) has a unique combination of education, research, and clinical programs that encourages and supports teamwork and diversity.

Matching Summary

The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons.

Salary

Commensurate with education and experience; Not specified; Benefits Eligible: Yes

Skills & Requirements

Must-have

  • Prepare a wide range of foods
  • Work during inclement weather
  • Work rotating weekends and holidays
  • Clean kitchen equipment and work areas

Nice-to-have

  • Collaborative teamwork and diversity
  • Focus on improving patient care

Key Requirements

  • High School diploma/GED plus 1 year experience
  • Formal Culinary Education
  • ServSafe Certified

Work Rights

Must have proof of legal authority to work in the United States

Tailored Resume

Cover Letter