Spark Concession Worker

Toyota Arena

Operate concession stand
Quality product to patrons
Guest service standards
The Concessions Attendant is responsible for operating the concession stand in accordance with ASM’s policies and procedures and is responsible for providing a quality product to patrons in a courteous, friendly and efficient manner

Job Summary

  • The Concessions Attendant is responsible for operating the concession stand in accordance with ASM’s policies and procedures and is responsible for providing a quality product to patrons in a courteous, friendly and efficient manner.
  • Prepares food and beverage items using proper procedures and sanitation guidelines, and keeps work area and equipment neat and clean.
  • Ability to stand and remain stationary for entire length of shift, constant walking, bending, reaching and repetitive motions, and ability to perform normal lifting of stock, up to 50 pounds.

Matching Summary

The Concessions Attendant is responsible for operating the concession stand in accordance with ASM’s policies and procedures and is responsible for providing a quality product to patrons in a courteous, friendly and efficient manner.

Skills & Requirements

Must-have

  • operate concession stand
  • quality product to patrons
  • guest service standards
  • responsible alcohol service
  • prepare food and beverage items
  • maintain clean work area

Nice-to-have

  • cost conscious operations
  • work effectively with others
  • fast-paced environment

Key Requirements

  • Previous food service experience preferred
  • At least 18 years of age
  • Pass background/credit check
  • Complete required food and alcohol service training

Work Rights

Not specified

Tailored Resume

Cover Letter