CHIEF COOK

NIKITHA CONSULTANCY

Singapore
Not specified
Pratta making and cooking
Naan and tandoori roti preparation
Hyderabad and malabar biryani cooking
NIKITHA CONSULTANCY is seeking a Chief Cook with a minimum of five years of kitchen experience to prepare a variety of traditional dishes, including various types of bread and biryani. The role requires a passion for cooking and the ability to work flexible hours, including weekends and public holidays

Job Summary

  • The role involves preparing a wide variety of Indian dishes including Pratta, Naan, Tandoori Roti, and various types of Dosai.
  • Candidates must be willing to work shift hours, weekends, and public holidays while maintaining company uniform standards.
  • The position requires a minimum of 5 years of kitchen experience with strong planning and problem-solving capabilities.

Matching Summary

Match Score: 75

NIKITHA CONSULTANCY is seeking a Chief Cook with a minimum of five years of kitchen experience to prepare a variety of traditional dishes, including various types of bread and biryani. The role requires a passion for cooking and the ability to work flexible hours, including weekends and public holidays.

Skills & Requirements

Must-have

  • Pratta making and cooking
  • Naan and Tandoori Roti preparation
  • Hyderabad and Malabar Biryani cooking
  • Shift work availability including weekends
  • Public holiday work availability

Nice-to-have

  • Joy from cooking
  • Planning and organizing skills
  • Problem solving abilities
  • Knowledge of best cooking practices

Key Requirements

  • Minimum 5 years of kitchen experience
  • No formal education required
  • Willingness to work shifts and holidays

Work Rights

Not specified

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