Assistant Food & Beverage Manager - Canoe Club

Four Seasons Hotels Ltd

Hualalai, Hawaii, US
$ 63,000 - $79,000 py
Exceptional knowledge of the resort
Provide recognition and handle complaints
Describe and ensure food quality
Our Assistant Food & Beverage Manager have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction

Job Summary

  • Our Assistant Food & Beverage Manager have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction.
  • Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner.
  • JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS: Salary Range: $ 63,000 - $79,000 An on-site Physical Therapist 24-hour access to Indoor and Outdoor Gym Holiday, Vacation & Sick pay Robust Benefit Plan Company Match 401K Plan Laundered Employee Uniform Free employee meals prepared by the Four Seasons Culinary ‘Ohana Complimentary stays at Four Seasons Worldwide Training and Development Opportunities Employee Recognition Programs

Matching Summary

Our Assistant Food & Beverage Manager have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction.

Salary

$ 63,000 - $79,000

Skills & Requirements

Must-have

  • Exceptional knowledge of the Resort
  • Provide recognition and handle complaints
  • Describe and ensure food quality
  • Control labor and operating expenses
  • Observe and recommend facility improvements

Nice-to-have

  • Infuses enthusiasm into everything
  • Exemplify the Golden Rule
  • Passion for excellence

Key Requirements

  • Legal work authorization in United States
  • Ability to accurately read and work with computer systems
  • Strong Customer Service skills
  • One to two years' previous experience in a manager or assistant manager position in Food & Beverage
  • Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card

Work Rights

Must have legal work authorization in the United States

Tailored Resume

Cover Letter