R&d Scientist

Griffith Foods

Alsip, Illinois, USA
Solid foundation in food science
Experience with marinade and coating
Understanding of food processing methods
The role involves taking new S&D production development from concept to scale-up while reformulating existing products

Job Summary

  • The role involves taking new S&D production development from concept to scale-up while reformulating existing products.
  • Candidates must ensure compliance with food safety regulations and maintain accurate records of formulations and test results.
  • The position requires working closely with marketing, culinary, and sales teams to build successful products for the market.

Matching Summary

The role involves taking new S&D production development from concept to scale-up while reformulating existing products.

Skills & Requirements

Must-have

  • Solid foundation in food science
  • Experience with marinade and coating
  • Understanding of food processing methods
  • Knowledge of ingredient functionality
  • Regulatory labeling and quality assurance practices

Nice-to-have

  • S&D production development experience
  • Ability to translate technical to customer relevant production
  • Awareness of market trends in marinade category
  • Collaborative innovation mindset

Key Requirements

  • At least 3 years of work experience in marinade and coating industry
  • Experience in protein processor industry
  • Strong background in formulation designing

Work Rights

Not specified

Tailored Resume

Cover Letter