Director Of Food And Beverage (the Dow Event Center)
ASM Global
Saginaw, MI, US
Competitive salary commensurate with experience; n...
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Daily f&b department oversight
Budget development and cost control
Concession inventory management
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The Director of Food and Beverage at ASM Global will oversee the operations of the Food and Beverage Department at the Dow Event Center in Saginaw, MI. The role involves managing daily operations, financial controls, and premium service offerings while fostering a collaborative and inclusive workplace culture.
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Job Summary
This position is responsible for the daily management of the Food and Beverage Department including concessions, catering, culinary, and financials at The Dow Event Center.
The role requires developing budgets, overseeing concession operations, and ensuring full compliance with health, safety, and alcohol service regulations.
Candidates will benefit from a competitive salary and a generous benefits package that includes medical, dental, vision, life insurance, paid vacation, and a 401k plan.
Matching Summary
Match Score: 75
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The Director of Food and Beverage at ASM Global will oversee the operations of the Food and Beverage Department at the Dow Event Center in Saginaw, MI. The role involves managing daily operations, financial controls, and premium service offerings while fostering a collaborative and inclusive workplace culture.
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Salary
Competitive salary commensurate with experience; Not specified; Medical, dental, vision, life, disability insurance, paid vacation, 401k
Skills & Requirements
Must-have
Daily F&B department oversight
Budget development and cost control
Concession inventory management
Staff interviewing and training
Health and safety regulation compliance
Premium services menu development
Nice-to-have
Creative buffet presentation skills
Strong collaboration with event teams
Ambitious thinking and bold action
Inclusive workplace culture alignment
Key Requirements
Minimum 5 years management experience in Food & Beverage
Certificate or degree from accredited culinary school preferred
Serv Safe food and Serv Safe Alcohol certification required
PCI Compliance certification required
Experience in food purchasing and price negotiations