Lecturer - Culinary Skills [ite College West]

tech.gov.sg

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Asian culinary kitchen practices
Western cuisine foundation
Modern kitchen equipment knowledge
** The Lecturer position in Culinary Skills at ite College West seeks an experienced culinary professional with expertise in Asian and Western cuisines. The role involves teaching, facilitating student growth, and engaging in industry projects to stay current in the culinary field. **

Job Summary

  • As a Lecturer, your contributions go beyond teaching and facilitating learning.
  • In addition to your teaching duties, you will carry out industry or consultancy projects to help you remain relevant in your profession and to evolving changes in industry, and maintain strong linkages with industry and schools.
  • Those with good and relevant experience can look forward to Senior Lecturer or equivalent positions, with career development opportunities to leadership positions in the Colleges or Headquarters.

Matching Summary

Match Score: 75

** The Lecturer position in Culinary Skills at ite College West seeks an experienced culinary professional with expertise in Asian and Western cuisines. The role involves teaching, facilitating student growth, and engaging in industry projects to stay current in the culinary field. **

Skills & Requirements

Must-have

  • Asian culinary kitchen practices
  • Western cuisine foundation
  • Modern kitchen equipment knowledge
  • Digitalisation/modernisation in kitchen

Nice-to-have

  • Team player with strong passion
  • Supervisory experience
  • Participation in culinary competitions

Key Requirements

  • At least 3 years of experience
  • Strong verbal and written communication skills
  • Proven knowledge of food recipe formulation and development

Work Rights

Not specified

Tailored Resume

Cover Letter