F&B Captain

CLAYFUL PTE. LTD.

Singapore, Singapore
Excellent guest service skills
Good communication spoken written skills
Ability to supervise and train staff
The role ensures that guests have a pleasant and memorable dining experience through attentive service

Job Summary

  • The role ensures that guests have a pleasant and memorable dining experience through attentive service.
  • The incumbent supervises and trains staff to standards of excellence while coordinating food service between the kitchen and dining areas.
  • Responsibilities include monitoring cleanliness and safety, answering menu questions, and processing final payments accurately.

Matching Summary

Match Score: 85

The role ensures that guests have a pleasant and memorable dining experience through attentive service.

Skills & Requirements

Must-have

  • Excellent guest service skills
  • Good communication spoken written skills
  • Ability to supervise and train staff
  • Coordinate food service between kitchen and dining

Nice-to-have

  • Positive interaction with guests
  • Memorable dining experience focus
  • Teamwork in fast-paced environment

Key Requirements

  • Good communication skills
  • Customer service skills
  • Staff supervision experience

Work Rights

Not specified

Tailored Resume

Cover Letter