Cook - Pt

Homestead Post Acute

Remote
**
Prepare tasteful meals in large quantities
Follow prepared menus and portion control
Prepare special diets accurately
** Homestead Post Acute is seeking a part-time Cook to manage kitchen operations in the absence of the Dietary Supervisor, ensuring a clean and safe cooking environment while preparing meals for residents. The ideal candidate should have experience in large-scale cooking, preferably in a healthcare setting, and must possess strong communication and problem-solving skills. **

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Key duties include preparing meals, maintaining a clean and sanitary kitchen, and assisting with serving.
  • The role requires the ability to prepare special diets accurately and record food temperatures.

Matching Summary

Match Score: 75

** Homestead Post Acute is seeking a part-time Cook to manage kitchen operations in the absence of the Dietary Supervisor, ensuring a clean and safe cooking environment while preparing meals for residents. The ideal candidate should have experience in large-scale cooking, preferably in a healthcare setting, and must possess strong communication and problem-solving skills. **

Skills & Requirements

Must-have

  • prepare tasteful meals in large quantities
  • follow prepared menus and portion control
  • prepare special diets accurately
  • record food temperatures
  • maintain kitchen sanitation
  • cooperate with personnel in all departments

Nice-to-have

  • make food presentation appealing
  • participate in training of dietary staff

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care facility
  • ServSafe Certificate
  • Ability to read technical procedures
  • Ability to apply fractions, percentages, ratios, and proportions

Work Rights

Not specified

Tailored Resume

Cover Letter