Line Cook - Summer Season

Winter Park Resort

Winter Park, Colorado, US
Base: $19-$23; bonus/equity: not specified; benefi...
Onsite
Ability to work in a fast-paced kitchen
Knife skills appropriate for cook level
Must be able to lift and carry up to 50 lbs
Winter Park Resort is seeking seasonal line cooks of various skill levels for its culinary team in Winter Park, Colorado. The position offers opportunities for growth in a fast-paced environment with a range of benefits, including free season passes and competitive pay

Job Summary

  • Winter Park Resort is hiring cooks of all skill levels to join our culinary team.
  • You'll work across all stations, including grill, fryer, sauté, and expo.
  • Employees receive a free season pass and various discounts.

Matching Summary

Match Score: 85

Winter Park Resort is seeking seasonal line cooks of various skill levels for its culinary team in Winter Park, Colorado. The position offers opportunities for growth in a fast-paced environment with a range of benefits, including free season passes and competitive pay.

Salary

Base: $19-$23; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, 401(k) plan

Skills & Requirements

Must-have

  • Ability to work in a fast-paced kitchen
  • Knife skills appropriate for cook level
  • Must be able to lift and carry up to 50 lbs

Nice-to-have

  • Banquet and pastry experience
  • Positive relationships with guests
  • Teamwork and multitasking skills

Key Requirements

  • Minimum age of 16 for Cook 1
  • One year of relevant professional cooking experience for Cook 2
  • Current Food Handler and Allergy training certificate required

Work Rights

Not specified

Tailored Resume

Cover Letter