Culinary - Banquet Cook 1 - Casual

Four Seasons Hotels Ltd

Hualalai, HI, US
Base: $36.36 hourly; bonus/equity: $1,000 sign-on ...
Operate and clean kitchen equipment
Prepare food following portion and presentation guidelines
Maintain food safety and sanitation standards
Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart

Job Summary

  • Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart.
  • As a Cook I, you will prepare high-quality meals using premium ingredients and follow Four Seasons’ renowned culinary standards.
  • Employees enjoy benefits including a $1000 sign-on bonus after probation, robust benefit plans, free employee meals, and complimentary stays at Four Seasons worldwide.

Matching Summary

Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart.

Salary

Base: $36.36 hourly; Bonus/Equity: $1000 sign-on bonus after 90-day probation; Benefits: Holiday, vacation, sick pay, 401K match, employee meals, complimentary stays

Skills & Requirements

Must-have

  • Operate and clean kitchen equipment
  • Prepare food following portion and presentation guidelines
  • Maintain food safety and sanitation standards
  • Work in fast-paced kitchen environment
  • Weekend and holiday availability required

Nice-to-have

  • Teamwork mindset and professionalism
  • Positive attitude and adherence to grooming
  • Ability to multitask while maintaining quality

Key Requirements

  • At least two years culinary or related experience
  • High school education or equivalent
  • Hawaii State Department of Health TB clearance card
  • Physical ability to meet job demands including lifting up to 70 lbs

Work Rights

Must obtain Hawaii State Department of Health TB clearance card

Tailored Resume

Cover Letter