Concord Post Acute is seeking a Lead Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will have experience in large-scale cooking, particularly in a healthcare setting, and will maintain a clean, safe kitchen environment while preparing nutritious meals for residents
Job Summary
The Lead Cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor while ensuring safe and sanitary conditions.
Essential duties include preparing tasteful meals in large quantities, following menus, and accurately preparing special diets including pureed foods.
The role requires supervisory responsibilities, participation in budget planning, and maintaining ServSafe certification while remaining in good standing with the Department of Public Health.
Matching Summary
Match Score: 85
Concord Post Acute is seeking a Lead Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will have experience in large-scale cooking, particularly in a healthcare setting, and will maintain a clean, safe kitchen environment while preparing nutritious meals for residents.