COOK

LEE QUAN (WAVE 9) PTE. LTD.

Singapore, SG
Oversee chief chefs and kitchen staff
Maintain food quality and safety standards
Design and implement new menu ideas
The role involves overseeing and managing selected outlet's chief chefs and kitchen staff

Job Summary

  • The role involves overseeing and managing selected outlet's chief chefs and kitchen staff.
  • Candidates are responsible for maintaining food quality and safety standards across all outlets.
  • The position requires designing and implementing new ideas for the menu while ensuring kitchen standards are followed.

Matching Summary

Match Score: 75

The role involves overseeing and managing selected outlet's chief chefs and kitchen staff.

Skills & Requirements

Must-have

  • Oversee chief chefs and kitchen staff
  • Maintain food quality and safety standards
  • Design and implement new menu ideas

Nice-to-have

  • Dedicated and committed attitude
  • Proper kitchen maintenance skills
  • Ensuring employee adherence to standards

Key Requirements

  • At least 2 years of relevant working experience
  • Must be dedicated and committed

Work Rights

Not specified

Tailored Resume

Cover Letter