Food & Beverage Duty Manager

Sofitel Brisbane Central

Mascot, Australia
On-site
Strong leadership skills
Exceptional guest service
Food safety and hygiene standards
The role involves overseeing daily Food & Beverage operations to ensure exceptional service delivery

Job Summary

  • The role involves overseeing daily Food & Beverage operations to ensure exceptional service delivery.
  • You will lead and support the F&B team to achieve Total Customer Satisfaction.
  • Join a leading hospitality group offering career development opportunities and employee benefits.

Matching Summary

The role involves overseeing daily Food & Beverage operations to ensure exceptional service delivery.

Skills & Requirements

Must-have

  • Strong leadership skills
  • Exceptional guest service
  • Food safety and hygiene standards

Nice-to-have

  • Problem-solving skills
  • Attention to detail
  • Organizational skills

Key Requirements

  • Previous experience in a similar role
  • Valid RSA
  • Full working rights in Australia

Work Rights

Not specified

Tailored Resume

Cover Letter