Lcv Northcom: Manager, Culinary- Ft. Knox-temporary

KBR

Fort Knox, KY, US
Leadership in food service management
Military dining facility experience
Budget management skills
As the Food Service Manager, you will provide leadership and direction to all levels of food service personnel

Job Summary

  • As the Food Service Manager, you will provide leadership and direction to all levels of food service personnel.
  • You will be responsible for efficiently allocating resources to achieve the highest standards of service.
  • KBR offers a selection of competitive lifestyle benefits which could include 401K plan with company match.

Matching Summary

As the Food Service Manager, you will provide leadership and direction to all levels of food service personnel.

Skills & Requirements

Must-have

  • Leadership in food service management
  • Military dining facility experience
  • Budget management skills

Nice-to-have

  • Training program implementation
  • Ability to work in austere locations
  • Compliance with health regulations

Key Requirements

  • 10+ years military food service experience
  • 5+ years dining facility management experience
  • ServSafe Manager certification

Work Rights

Not specified

Tailored Resume

Cover Letter