Not specified (assumed on-site based on job responsibilities)
Overall management of food service unit
Menu planning and pricing strategies
Inventory requisition and purchasing
JIAK MEE PTE. LTD. is seeking a Food Services Operations Manager to oversee the management of a major food service unit in Singapore. The role requires planning, organizing, and supervising food preparation and service while ensuring customer satisfaction and high-quality standards
Job Summary
The role involves providing overall management for a major food service unit including planning and supervising personnel.
Responsibilities include developing menus according to sound dietary principles and pricing them to satisfy customer desires.
The position requires coordinating catering activities, managing inventory, and ensuring high standards of food quality.
Matching Summary
Match Score: 85
JIAK MEE PTE. LTD. is seeking a Food Services Operations Manager to oversee the management of a major food service unit in Singapore. The role requires planning, organizing, and supervising food preparation and service while ensuring customer satisfaction and high-quality standards.