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Las Colinas Post Acute is seeking a part-time cook to oversee kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will possess experience in large-scale food preparation, adhere to dietary guidelines, and maintain a clean and safe kitchen environment.
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Job Summary
Manage and operate the kitchen in the absence of the Dietary Supervisor.
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
Ability to prepare special diets accurately and make the presentation of the food appealing to the residents.
Matching Summary
Match Score: 75
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Las Colinas Post Acute is seeking a part-time cook to oversee kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will possess experience in large-scale food preparation, adhere to dietary guidelines, and maintain a clean and safe kitchen environment.
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Skills & Requirements
Must-have
Prepare tasteful meals in large quantities
Follow menus and portion control
Prepare special diets accurately
Maintain sanitary kitchen environment
Cooperate with personnel in all departments
Nice-to-have
Make food presentation appealing
Work in cooperation and harmony
Key Requirements
High school diploma or equivalent
One year experience in hospital or long term care facility