Chef(fe) De Partie Cuisine H/f/x

Saintclair

Saint Ouen L'Aumône, France
Not specified; benefits: canteen, 60% health insur...
On-site
Cap cuisine or bac pro cuisine qualification
Significant culinary experience required
Experience with catering company preferred
Saintclair, a company that has redefined gastronomy for over forty years, is looking for a Chef(fe) de Partie in Saint Ouen L'Aumône, France. The role involves preparing dishes, managing kitchen staff, and adhering to hygiene standards, with a focus on responsible purchasing and eco-friendly practices

Job Summary

  • The role involves preparing products, executing recipes, plating dishes, and organizing the work of commis and apprentices.
  • Employees are expected to integrate responsible purchasing commitments into menu creation and identify eco-responsible ingredients.
  • The company offers benefits including a subsidized canteen, health insurance coverage, and transport expense reimbursement.

Matching Summary

Match Score: 85

Saintclair, a company that has redefined gastronomy for over forty years, is looking for a Chef(fe) de Partie in Saint Ouen L'Aumône, France. The role involves preparing dishes, managing kitchen staff, and adhering to hygiene standards, with a focus on responsible purchasing and eco-friendly practices.

Salary

Not specified; Benefits: Canteen, 60% health insurance, 80% transport or 175€ mobility allowance

Skills & Requirements

Must-have

  • CAP cuisine or Bac pro cuisine qualification
  • Significant culinary experience required
  • Experience with catering company preferred

Nice-to-have

  • Organized and team-oriented mindset
  • Ability to transmit know-how
  • Interest in eco-responsible sourcing

Key Requirements

  • CAP cuisine or Bac pro cuisine degree
  • Significant experience in the culinary field
  • Prior experience in a catering environment

Work Rights

Not specified

Tailored Resume

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