Service Crew

MEMBERS ONLY HOSPITALITY PTE. LTD.

Singapore, Singapore
Setting up floor during opening and closing
Maintaining condiment and mep polishing stations
Delivering food and drinks to tables
This role entails providing support to the floor team to deliver guests and members a wonderful dining experience

Job Summary

  • This role entails providing support to the floor team to deliver guests and members a wonderful dining experience.
  • The incumbent is responsible for setting up the floor, maintaining stations, and delivering food and drinks to tables.
  • The position involves guiding part-time staff, managing inventory, and adhering to strict club policies and service standards.

Matching Summary

Match Score: 85

This role entails providing support to the floor team to deliver guests and members a wonderful dining experience.

Skills & Requirements

Must-have

  • Setting up floor during opening and closing
  • Maintaining condiment and MEP polishing stations
  • Delivering food and drinks to tables
  • Supporting captains with table maintenance
  • Managing laundry inventory and deliveries

Nice-to-have

  • Guiding and training part time staff
  • Manning kitchen pass shifts
  • Following club policies and standards
  • Supporting reservations seating shifts

Work Rights

Not specified

Tailored Resume

Cover Letter