Ft Cook

Legendsparkal

**
Prepare large quantity meals
Maintain kitchen safety and sanitation
Follow portion control guides
** The job posting seeks a cook for Legendsparkal, responsible for managing kitchen operations in the absence of the Dietary Supervisor. Key duties include preparing meals, maintaining kitchen cleanliness, and supervising dietary staff, with a requirement for at least one year of experience in a hospital or long-term care facility. **

Job Summary

  • The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
  • Essential duties include preparing tasteful meals in large quantities while strictly adhering to menus and portion control guides.
  • The role requires maintaining a safe, clean, and sanitary kitchen environment while ensuring accurate preparation of special diets.

Matching Summary

Match Score: 75

** The job posting seeks a cook for Legendsparkal, responsible for managing kitchen operations in the absence of the Dietary Supervisor. Key duties include preparing meals, maintaining kitchen cleanliness, and supervising dietary staff, with a requirement for at least one year of experience in a hospital or long-term care facility. **

Skills & Requirements

Must-have

  • Prepare large quantity meals
  • Maintain kitchen safety and sanitation
  • Follow portion control guides
  • Prepare pureed foods for residents
  • Record food temperatures accurately
  • Cooperate with all departments

Nice-to-have

  • Make food presentation appealing
  • Supervise dietary staff in absence
  • Participate in staff orientation
  • Work under supervision effectively
  • Report resident care concerns

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • Must obtain and maintain ServSafe Certificate
  • Knowledge with PCC preferred
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter