Four Seasons is powered by our people, fostering a collective of individuals who strive for betterment and treat each other with respect
Job Summary
Four Seasons is powered by our people, fostering a collective of individuals who strive for betterment and treat each other with respect.
The In-Room Dining Coordinator is a vital part of the Food & Beverage team, providing exceptional service and seamless coordination of in-room dining experiences for our guests.
Join our 'Ohana and enjoy 100% employee contributed Medical, Dental, and Vision benefits, competitive wages, and other benefits as well as Paid Time Off & Holiday Pay.
Matching Summary
Four Seasons is powered by our people, fostering a collective of individuals who strive for betterment and treat each other with respect.
Salary
$24.59 hourly
Skills & Requirements
Must-have
Courteous and efficient telephone etiquette
Accurate order processing
Describe food & beverage items vividly
Communicate orders to kitchen
Coordinate timely delivery
Properly close guest checks
Nice-to-have
Passion for excellence
Infuse enthusiasm into everything
Shape guest experience
Exceptional knowledge of the Resort
Key Requirements
Legal work authorization in United States
Tuberculous (TB) clearance card required
Ability to stand for extended periods
Lift up to 30 lbs
Weekend, Holiday and evening availability required
Ability to communicate professionally and accurately
Ability to accurately read and work with computer systems