Assistant Restaurant Manager - Mina's Fish House

Four Seasons Hotels & Resorts

Ko Olina, Hawaii, United States
Base: $76,490.89 py; bonus/equity: not specified; ...
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1-2 years supervisory experience in food & beverage
College degree in hotel or restaurant management
Strong guest engagement and rapport building skills
** Four Seasons Hotels & Resorts is seeking an Assistant Restaurant Manager for Mina's Fish House in Ko Olina, Hawaii. The ideal candidate will possess strong guest engagement skills and leadership qualities, with a background in food and beverage management. **

Job Summary

  • The Assistant Restaurant Manager will plan, organize, and direct the work of employees at Mina's Fish House while ensuring high levels of guest satisfaction.
  • Four Seasons Resort O'ahu at Ko Olina offers a comprehensive benefits package including complimentary accommodation at other Four Seasons properties and dry cleaning.
  • The role requires a candidate with a passion for excellence who can deliver exceptional guest experiences through strong leadership and attention to detail.

Matching Summary

Match Score: 75

** Four Seasons Hotels & Resorts is seeking an Assistant Restaurant Manager for Mina's Fish House in Ko Olina, Hawaii. The ideal candidate will possess strong guest engagement skills and leadership qualities, with a background in food and beverage management. **

Salary

Base: $76,490.89 per year; Bonus/Equity: Not specified; Benefits: Competitive salary, wages, comprehensive benefits, complimentary accommodation, dry cleaning, meals

Skills & Requirements

Must-have

  • 1-2 years supervisory experience in food & beverage
  • College degree in hotel or restaurant management
  • Strong guest engagement and rapport building skills
  • Knowledge of international wines, spirits, and beers
  • Ability to drive innovative mixology programs

Nice-to-have

  • Experience with Micros, Hotsos, Avero, Opentable systems
  • Passion for luxury hospitality and genuine heart
  • Strong bar background and floor presence skills
  • Commitment to five-star service standards
  • Spirit of aloha and team connection values

Key Requirements

  • College degree specializing in hotel/restaurant management
  • 1-2 years prior supervisory or assistant manager experience
  • Food & Beverage industry background required

Work Rights

Not specified

Tailored Resume

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