Previous experience in the food & beverage industry
Professional proficiency in thai communication
Ability to work under pressure and meet tight deadlines
This is a 12-month program consisting of three six-month department rotations within the Food and Beverage division designed to prepare candidates for an Assistant Manager role
Job Summary
This is a 12-month program consisting of three six-month department rotations within the Food and Beverage division designed to prepare candidates for an Assistant Manager role.
Four Seasons Hotel Bangkok seeks individuals who embody the Golden Rule, treating others as they wish to be treated while delivering exceptional guest experiences.
The role includes assigned development coaching, participation in monthly meetings and hotel committees, and opportunities to engage in diverse and challenging work.
Matching Summary
This is a 12-month program consisting of three six-month department rotations within the Food and Beverage division designed to prepare candidates for an Assistant Manager role.
Skills & Requirements
Must-have
Previous experience in the food & beverage industry
Professional proficiency in Thai communication
Ability to work under pressure and meet tight deadlines
Nice-to-have
Passion for luxury market and fine dining
Strong leadership skills with ability to mentor diverse teams
Commitment to excellence and innovation in service
Key Requirements
Professional proficiency in Thai communication required