Culinary Supervisor Suites (sofi Stadium)

LEGENDS GLOBAL

Inglewood, CA, United States
$34.43/ph; not specified; not specified
Coordinate suites kitchen operations
Food item preparation and rotation
High sanitation awareness
The Culinary Supervisor will coordinate the day-to-day operations of the Suites kitchens, reporting to the Suites Chef

Job Summary

  • The Culinary Supervisor will coordinate the day-to-day operations of the Suites kitchens, reporting to the Suites Chef.
  • Responsibilities include food preparation, stock management, maintaining sanitation standards, and timely production of menu items.
  • Legends Global is committed to building an inclusive, innovative environment where differences drive solutions.

Matching Summary

The Culinary Supervisor will coordinate the day-to-day operations of the Suites kitchens, reporting to the Suites Chef.

Salary

$34.43/ph; Not specified; Not specified

Skills & Requirements

Must-have

  • Coordinate Suites kitchen operations
  • Food item preparation and rotation
  • High sanitation awareness
  • Teamwork with service departments
  • Adhere to company guidelines

Nice-to-have

  • Data-driven approach
  • Inclusive and innovative environment
  • Exceed guest expectations

Key Requirements

  • Minimum 18 years of age
  • Culinary education or fine dining experience
  • Two to three years high-end club/restaurant experience
  • Ability to lift up to 50 pounds
  • CA Food Handler Certification
  • CA Responsible Beverage Service Certification

Work Rights

Not specified

Tailored Resume

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