The Cook is responsible for preparation and delivery of all foods for residents, guests and employees
Job Summary
The Cook is responsible for preparation and delivery of all foods for residents, guests and employees.
Key responsibilities include preparing and serving meals properly and attractively, ensuring proper food handling techniques, and completing daily temperature audits.
Extendicare offers continuous mentorship, support for life-long learning and growth opportunities, and a rewarding and meaningful work experience.
Matching Summary
The Cook is responsible for preparation and delivery of all foods for residents, guests and employees.