Line Cook - Full Time, Flexible Hours

Scrub Island Resort, Spa & Marina

Naples, FL, United States
On-site
Basic culinary tasks
Food safety and sanitation
Fast-paced environment
Scrub Island Resort, Spa & Marina is seeking a full-time Line Cook for their Naples, FL location. The role involves assisting with food preparation, maintaining kitchen cleanliness, and ensuring food safety standards while contributing to exceptional guest experiences

Job Summary

  • The Line Cook is responsible for assisting in food preparation and maintaining kitchen operations while ensuring high standards of cleanliness, food safety, and quality.
  • Accurately prepare ingredients for service, including washing, chopping, slicing, and measuring, and assist with the preparation of basic menu items according to recipes.
  • Full-time Associate Benefits include Medical, Dental, & Vision, 401K Retirement Plan, Paid Time Off, and Employee Discounts.

Matching Summary

Match Score: 85

Scrub Island Resort, Spa & Marina is seeking a full-time Line Cook for their Naples, FL location. The role involves assisting with food preparation, maintaining kitchen cleanliness, and ensuring food safety standards while contributing to exceptional guest experiences.

Skills & Requirements

Must-have

  • Basic culinary tasks
  • Food safety and sanitation
  • Fast-paced environment
  • Work collaboratively with staff

Nice-to-have

  • Enthusiastic, fun, and energetic
  • Take work seriously but not themselves
  • Calm demeanor under pressure

Key Requirements

  • High School Diploma or GED
  • Minimum 2 years professional kitchen experience
  • Ability to stand for periods of time
  • Must have reliable transportation
  • Open schedule availability including nights, weekends, and holidays

Work Rights

Not specified

Tailored Resume

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