Cook 2- Superdome

Go Cal

Maintain food safety and sanitation standards
Work extended hours nights weekends holidays
Lift items up to 50 pounds occasionally
The Cook 2 role provides quick and efficient service while maintaining strict sanitation standards in a fine dining setting

Job Summary

  • The Cook 2 role provides quick and efficient service while maintaining strict sanitation standards in a fine dining setting.
  • Candidates must be able to multitask in a fast-paced team environment and adhere to all company appearance guidelines.
  • The position requires physical mobility for constant reaching, bending, and lifting items weighing up to 50 pounds.

Matching Summary

The Cook 2 role provides quick and efficient service while maintaining strict sanitation standards in a fine dining setting.

Skills & Requirements

Must-have

  • Maintain food safety and sanitation standards
  • Work extended hours nights weekends holidays
  • Lift items up to 50 pounds occasionally

Nice-to-have

  • Team player with excellent service delivery
  • Fast-paced high-volume restaurant experience
  • Professional culinary education training preferred

Key Requirements

  • Must be at least 18 years of age
  • High school diploma or equivalent required
  • One year working in fast-paced high-end club or restaurant
  • Ability to read, speak and write English

Work Rights

Not specified

Tailored Resume

Cover Letter