Seasonal Kitchen Assistant (sur La Table)

Sur La Table

Columbus, OH, US
On-site
Valid food handlers certification
Ability to lift up to 50 lbs
Stand for up to 4 hours at a time
The Seasonal Kitchen Assistant plays a key role in inspiring customers throughout every stage of their culinary experience by supporting chefs and engaging guests

Job Summary

  • The Seasonal Kitchen Assistant plays a key role in inspiring customers throughout every stage of their culinary experience by supporting chefs and engaging guests.
  • Employees must ensure exceptional customer experiences while maintaining a clean, well-organized kitchen environment and adhering to all food safety standards.
  • The position requires availability for 12 to 16 hours per week with flexibility to work nights, weekends, and holidays based on business needs.

Matching Summary

The Seasonal Kitchen Assistant plays a key role in inspiring customers throughout every stage of their culinary experience by supporting chefs and engaging guests.

Skills & Requirements

Must-have

  • Valid Food Handlers Certification
  • Ability to lift up to 50 lbs
  • Stand for up to 4 hours at a time
  • Compliance with food safety standards
  • Flexible schedule including nights and weekends

Nice-to-have

  • Passion for cooking and hospitality
  • 1 year retail sales experience preferred
  • 1 year food prep experience preferred
  • Proficiency in Microsoft Office Suite
  • Excellent communication skills

Key Requirements

  • Must be 16 years of age or older
  • Valid Food Handlers Certification required
  • Preferred: 1 year retail sales experience
  • Preferred: 1 year food prep experience

Work Rights

Not specified

Tailored Resume

Cover Letter