TIANN'S - Sous Chef

SALT FLAKED PTE. LTD.

D03 Queenstown, Tiong Bahru, 71 SENG POH ROAD TIONG BAHRU ESTATE 160071
Sgd 2,800 - 3,400 / monthly pm
**
Ingredients
Inventory management
Team player
** SALT FLAKED PTE. LTD. is seeking a Sous Chef for their restaurant TIANN'S, known for its gluten-free and sugar-conscious dining options. The ideal candidate should be detail-oriented with a culinary diploma and at least five years of experience, able to thrive in a fast-paced kitchen environment. **

Job Summary

  • We are looking for a positive and reliable candidate who is detailed-oriented to join our demanding kitchen
  • At TIANN’S , we specialise in gluten-free and sugar conscious creations
  • Everything is designed for those who want to eat healthier without compromising on taste and flavour

Matching Summary

Match Score: 75

** SALT FLAKED PTE. LTD. is seeking a Sous Chef for their restaurant TIANN'S, known for its gluten-free and sugar-conscious dining options. The ideal candidate should be detail-oriented with a culinary diploma and at least five years of experience, able to thrive in a fast-paced kitchen environment. **

Salary

SGD 2,800 - 3,400 / Monthly

Skills & Requirements

Must-have

  • Ingredients
  • Inventory Management
  • Team Player
  • Able To Work Independently
  • Kitchen Management

Nice-to-have

  • Recipes
  • Food Safety
  • Cooking
  • Production Planning
  • Food Quality
  • Kitchen Production Scheduling
  • Purchasing
  • Sanitation
  • Food Preparation
  • Baking
  • Recipe Formulation
  • Health & Hygiene Standards
  • Cost Control

Key Requirements

  • Minimum 5 years experience

Work Rights

Tailored Resume

Cover Letter