Four Seasons Hotels & Resorts is seeking passionate and creative cooks (levels 1-4) to join their culinary team at their Napa Valley location. The ideal candidates will demonstrate a commitment to excellence and teamwork in a high-performance environment, focusing on seasonal cuisine and guest experience.
Hourly Range: $24.07- $30.60; Benefits: Cigna medical and dental benefit options, 8 weeks of New Parental Leave Pay after 1 year of employment, Excellent Training and Development opportunities, Complimentary accommodation at other Four Seasons Hotels and Resorts, Complimentary Employee Meals, 401k Retirement Plans
Must-have
Nice-to-have
Must have valid US work authorization