Experienced Cook

Vail Resorts Inc

Truckee, CA, US
Base: $21.00ph - $24.19ph; bonus/equity: not speci...
On-site
Food preparation and sanitation
Kitchen equipment operation
Inventory management and waste control
Joining our team means discovering a passion for the outdoors while building lifelong connections with teammates and guests from around the world

Job Summary

  • Joining our team means discovering a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
  • Cooks are responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for guests.
  • Employee benefits include free ski passes, discounted lift tickets, 401(k) plan, excellent training and professional development, and wellness benefits.

Matching Summary

Joining our team means discovering a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

Salary

Base: $21.00/hr - $24.19/hr; Bonus/Equity: Not specified; Benefits: Free ski passes, discounts, 401(k), wellness benefits

Skills & Requirements

Must-have

  • Food preparation and sanitation
  • Kitchen equipment operation
  • Inventory management and waste control
  • Teamwork in fast-paced environment
  • Ability to lift and carry up to 50 lbs
  • Continuous standing and walking

Nice-to-have

  • Strong communication skills
  • Knowledge of cooking techniques
  • Customer service orientation
  • Ability to work under pressure

Key Requirements

  • 1-2 years relevant work experience
  • Culinary degree or certification preferred
  • Supervisory kitchen experience preferred
  • ServSafe certification a plus
  • Minimum age 18 years
  • Fluent English communication

Work Rights

At least 18 years of age

Tailored Resume

Cover Letter