Four Seasons is committed to creating exceptional guest experiences through a world-class employee culture and genuine hospitality
Job Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee culture and genuine hospitality.
Hosts will be the first and last impression for guests at Proof, a lively American Canteen inspired by America’s culinary heritage and Route 66.
Employees enjoy an energizing culture, comprehensive learning programs, inclusive events, exclusive discounts, and opportunities for career development.
Matching Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee culture and genuine hospitality.
Skills & Requirements
Must-have
Greeting and seating guests
Coordinating guest reservations
Responding to guest inquiries
Communicating effectively with guests
Flexible schedule including weekends and holidays
Ability to be on feet entire shift
Nice-to-have
Above and beyond attitude
Experience in hotel or resort environment
Team-oriented and energetic
Commitment to luxury guest experience
Key Requirements
Previous Food & Beverage experience
Valid Maricopa County Food Handlers Card
Ability to communicate appropriately and effectively