Food & Beverage Supervisor - Club Lounge

BHC

Not specified
Previous supervisory experience required
Servsafe tips certification mandatory
Lift up to 30 pounds equipment
BHC is seeking a Food & Beverage Supervisor for their Club Lounge, responsible for overseeing banquet setups, maintaining service standards, and training staff. The ideal candidate should possess supervisory experience, relevant certifications, and strong communication and leadership skills, with a focus on customer service in a luxury environment

Job Summary

  • The role is responsible for supervising the set-up and breakdown of banquet and event spaces while ensuring compliance with Forbes Standards.
  • The supervisor must coach and train staff, maintain cleanliness, and monitor food usage to ensure proper presentation during service times.
  • Candidates must be able to lift 30 pounds, push or pull 75 pounds, and resolve problems under pressure during peak hours.

Matching Summary

Match Score: 85

BHC is seeking a Food & Beverage Supervisor for their Club Lounge, responsible for overseeing banquet setups, maintaining service standards, and training staff. The ideal candidate should possess supervisory experience, relevant certifications, and strong communication and leadership skills, with a focus on customer service in a luxury environment.

Skills & Requirements

Must-have

  • Previous supervisory experience required
  • ServSafe TIPS Certification mandatory
  • Lift up to 30 pounds equipment
  • Push/pull 75 pounds supplies
  • Weekend and holiday availability required

Nice-to-have

  • Associate degree preferred
  • Luxury customer service skills
  • Teamwork and leadership abilities
  • Multitasking with prioritization
  • Effective conflict resolution

Key Requirements

  • Previous supervisory experience
  • Associate degree
  • ServSafe TIPS Certification
  • Weekend and holiday availability
  • Occasional overtime availability

Work Rights

Not specified

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