Chef De Réception (h/f/x)

Sofitel Brisbane Central

Paris, France
On-site
Solid experience in hotel reception
First-level management function
Operational front desk presence
The Chef de Réception is responsible for organizing and coordinating the reception service to guarantee an impeccable client experience

Job Summary

  • The Chef de Réception is responsible for organizing and coordinating the reception service to guarantee an impeccable client experience.
  • This operational manager role requires daily presence at the front desk, directly interacting with clients and supervising teams.
  • The position involves managing check-ins, check-outs, reservations, group arrivals, and ensuring billing compliance while fostering a positive work climate.

Matching Summary

The Chef de Réception is responsible for organizing and coordinating the reception service to guarantee an impeccable client experience.

Skills & Requirements

Must-have

  • Solid experience in hotel reception
  • First-level management function
  • Operational front desk presence
  • English language proficiency
  • FOLS software knowledge preferred

Nice-to-have

  • Additional foreign language skills
  • Inspiring team leadership style
  • Proactive problem-solving approach
  • Heartist spirit embodiment
  • Strong computer literacy

Key Requirements

  • Solid experience in reception
  • First managerial function experience
  • Mastery of English language
  • Availability for shift work including weekends

Work Rights

Not specified

Tailored Resume

Cover Letter