Add Kitchen Demi Chef 全日厨房领班

Four Seasons Hotels Ltd

Tianjin, , China
Base: competitive salary + wages; bonus/equity: no...
Culinary production equipment operation
Food and beverage kitchen organization
Guest and internal customer service
Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart

Job Summary

  • Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.
  • The role involves assisting in the kitchen to contribute to the overall success of outlets and banquets in accordance with hotel standards and financial goals.
  • Employees enjoy competitive salary and benefits, excellent training and development opportunities, employee discounts worldwide, complimentary dry cleaning for uniforms, and free employee meals.

Matching Summary

Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.

Salary

Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including employee discounts, dry cleaning, and meals

Skills & Requirements

Must-have

  • culinary production equipment operation
  • food and beverage kitchen organization
  • guest and internal customer service
  • standard recipe dish preparation
  • kitchen section management

Nice-to-have

  • positive guest and colleague interactions
  • efficient productivity maximization
  • courteous and professional service

Key Requirements

  • 1-2 years culinary or hospitality experience as Demi Chef
  • working knowledge of division operations
  • ability to operate culinary production equipment effectively

Work Rights

Not specified

Tailored Resume

Cover Letter